The aroma of charcoal and overflowing umami.

Using luxurious domestically produced chicken, carefully grilled by skilled artisans to create an authentic flavor.
Enjoy authentic charcoal grilling at home.

【This is the ultimate luxury snack for adults】
The fragrant aroma of charcoal wafts through the nose.
With each bite, the rich flavor of domestically produced chicken spreads out.
A moderately firm texture and a perfect amount of saltiness.
Your usual evening drink will turn into the best reward time.

【
The secret to its deliciousness lies in the traditional method of carefully grilling each piece on a large binchotan by skilled craftsmen.
By grilling quickly over high flames reaching about 1000°C with charcoal, the umami of the chicken is tightly sealed in, creating a "genuine flavor" that cannot be achieved at home.

【Authentic Kyushu flavor, Yuzu Kosho set also available】
For those who want to enjoy it more authentically.
We have prepared a set of "Maeda family's Yuzu Kosho," characterized by a refreshing yuzu aroma and a spicy kick.
The aroma of charcoal and the sharpness of yuzu kosho. This pairing is truly exceptional.
Please select in the product details.

【Keep at room temperature for always fresh "just-made" taste】
Each piece is carefully inspected, vacuum-packed, then sterilized by retort pressure cooking.
Without relying on preservatives, it retains its flavor and can be stored at room temperature.
The convenience of being able to quickly serve it whenever you want makes it an excellent stock ingredient.

【Make any scene a "blissful moment"】
- The ultimate reward for your evening drink: the perfect partner for ice-cold beer or shochu
- Luxurious quick meal: heat and serve on freshly cooked rice, or as a topping for ochazuke (tea rice)
- Camping and outdoor activities: enjoy authentic charcoal-grilled flavor outdoors without the hassle of lighting charcoal
- Emergency stock: can be stored at room temperature, making it a "delicious preparedness" for emergencies

【How to enjoy】
◆Pan grilling: remove from the bag and warm.
◆Boiling water bath: place the bag in a pot of hot water for about 3 minutes (approximate).
◆Microwave: transfer to a microwave-safe plate, cover lightly with plastic wrap, and heat.
(Approximate: 1 minute 20 seconds at 500W, about 1 minute at 600W)

Cooking times are approximate.
After heating, please be careful as it will be very hot.

One bite will energize you.
The powerful aroma of charcoal and the umami of chicken, carefully grilled by artisans.
Please try it once.

【Product Information】

◆Product Name
Binchotan Hand-Grilled Chicken Charcoal Grill

◆Contents
・Charcoal grilled chicken: 1 piece 100g
・Yuzu Kosho: 1 piece 80g

◆Ingredients
【Charcoal grilled chicken】 Chicken (domestically produced), salt, soy sauce, chili pepper, garlic powder / Seasoning (amino acids, etc.), (contains wheat, chicken, soybeans)
【Yuzu Kosho】 Domestic yuzu peel (Oita Prefecture), chili pepper, salt

◆Nutritional Information
【Charcoal grilled chicken】 (per 100g) Energy: 186kcal, Protein: 29.3g, Fat: 7.5g, Carbohydrates: 0.2g, Salt equivalent: 2.0g (estimated)
【Yuzu Kosho】 (per 100g) Energy: 48kcal, Protein: 1.4g, Fat: 0.7g, Carbohydrates: 9.1g, Salt equivalent: 23.6g

◆Allergens contained in this product (specified raw materials, etc.)
【Charcoal grilled chicken】 Wheat, chicken, soybeans
【Yuzu Kosho】 None applicable

◆Storage instructions
Store in a cool, dark place away from direct sunlight and high temperatures. Keep at room temperature.
After opening, be sure to refrigerate and consume within 2-3 days.

◆Additional notes
*Product contents and prices are subject to change without notice.