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Natural ingredients and the craftsmanship of artisans. An exquisite, rich, additive-free, and highly refined soy sauce. Absolutely no unnecessary additives. Carefully crafted over more than three years by skilled artisans using a meticulous manufacturing process. Please enjoy its mellow taste.
**Commitment to Manufacturing Methods**- Process: Using domestically produced soybeans and wheat, "Koikuchi Shoyu" (dark soy sauce) is brewed over more than a year (this alone qualifies as a high-quality soy sauce).- Process: The soy sauce produced in this process is used as "shikomi mizu" (brewing water, typically saltwater) in the following year. This is called "saishikomi shoyu" (double-brewed soy sauce). It is said that breweries producing this "saishikomi shoyu" with rare domestic ingredients are very scarce.- Process: The product is then re-brewed by adding rice malt to the freshly made soy sauce. To maintain the quality of the manufacturing process, each batch is limited to about 100 liters. The resulting soy sauce is a rich "saishikomi shoyu" with a natural sweetness, resulting in an elegant, full-bodied, and mellow soy sauce.
**Commitment to Natural Ingredients**- No unnecessary additives are used. Only domestically produced whole soybeans, wheat, rice, and Mexican sun-dried salt are used, focusing on natural ingredients.- For soybeans, wheat, and rice, the sourcing regions are not specifically limited; instead, ingredients are selected based on the quality deemed most suitable for soy sauce brewing and purchased as needed.- The salt used is produced in salt fields that are rarely manufactured domestically due to the labor involved. Instead of being made by boiling in a kettle, this rare salt is produced by natural sea breezes and sunlight evaporating the water, making it a unique product.
**Product Name**Supreme Fragrant Soy Sauce
**Contents**100ml
**Ingredients**Soybeans (domestic, non-GMO), wheat, salt, rice
**Nutritional Information (per 6g)**- Energy: 122 kcal- Protein: 11.5 g- Fat: 0 g- Carbohydrates: 18.4 g- Salt equivalent: 15.5 g
**Storage Instructions**Please store at room temperature, avoiding direct sunlight and high temperatures or humidity.
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