Umi no Sei Rich Nigari Liquid "Umi no Shirabe" (Domestic) is based on traditional bittern (nigari) produced through traditional salt-making methods, with its ingredient balance adjusted for seasoning and nutritional support.
The raw material is 100% seawater, with no seasonings or other additives.
Adding a drop to salty dishes like miso soup or ramen will significantly enhance the flavor. This is because the bittern components, which were abundant in traditional salt, balance the salts, removing the harshness and transforming the taste into a mild deliciousness.
Adding a drop to drinks such as water, hot water, or tea allows you to easily consume bittern components (mainly magnesium), which are often deficient in modern diets. You can easily replenish nutrients in the traditional way every day.
To facilitate use when dining out, it is packaged in a convenient, easy-to-drip container for portability.
* This is bittern (nigari) produced domestically using domestic seawater, with both raw materials and the final product being of Japanese origin.* The raw material is 100% seawater, with no other bittern or seasonings added.
■ Product Name: Umi no Sei Rich Nigari Liquid "Umi no Shirabe" (Domestic) 50ml Nigari Mineral Magnesium
■ Contents: 50ml x 5 bottle set
■ Ingredients: Seawater (off the coast of Izu Oshima)
■ How to Consume:Add to dishes with high salt and water content, such as miso soup, clear soup, udon, soba, ramen, soup, and sauces, and mix well before consuming.* For one bowl of soup (150-200cc), use approximately 4-5 drops from the product container as a guide. Adding this product to supplement bittern components will add sweetness and umami, transforming the taste into a mild deliciousness.* If you are seasoning with salt that already contains sufficient bittern components (salt containing approximately 500mg or more of magnesium per 100g), such as traditional sea salt "Umi no Sei," or with seasonings made from miso or soy sauce from the Umi no Sei brand that contain sufficient bittern components, there is no need to use this product for seasoning support.
■ Storage Method: Store at room temperature
■ Classification: Food
■ Country of Manufacture: Japan
■ How to Use:Add to drinks such as water, tea, coffee, juice, sake, shochu or whiskey with water, or beer, and mix well before consuming.* For one glass (150-200cc), use approximately 3-4 drops from the product container as a guide. The appropriate amount is when it tastes sweet and delicious. If you taste bitterness, you have added too much.* When drinking as bittern water, prepare a larger batch at a ratio of 1/2 to 2 teaspoons (2.5-10cc) per 2 liters of water, and drink approximately 100-200cc at a time, twice a day as a guideline. The concentration and appropriate amount vary depending on your purpose and physical condition, so please test it yourself.
■ Precautions for Use:* Store diluted bittern water in the refrigerator and consume as soon as possible (especially during summer). Bittern water can also be heated before drinking.* If using tap water, it is recommended to remove chlorine by passing it through a water filter or by boiling it thoroughly.
■ Manufacturer or Seller: Umi no Sei Co., Ltd.
【Disclaimer】* The expiration date listed is the number of days from the manufacturing date. Please inquire for the actual date.* Due to sharing inventory with our own website, there may be cases of stockouts, backorders, or cancellations depending on the timing.* Due to product renewals, the packaging and product contents may differ slightly from the delivered product.* Mail delivery is a post-drop service. Cash on delivery is not available. Due to thickness restrictions (under 3cm), packaging will be simple.* We are not responsible for damage to the outer packaging.
Product Number: umisei-niga5