Soken-sha Kinako Nejiri Snack is a simple and gentle-tasting confection made with roasted soybeans from Hokkaido, coated with kinako (roasted soybean flour). The kinako is carefully kneaded with water syrup made from domestically produced sweet potatoes and coarsely refined sugar that retains its rich flavor.
It comes in a resealable bag for convenient storage.
- Uses kinako made from carefully roasted soybeans from Hokkaido.
- Contains water syrup made from domestically produced sweet potatoes.
- Uses raw sugar made from 100% sugarcane from Amami Islands, Kagoshima Prefecture, processed to preserve its flavor.
- Uses rice oil made from rice bran produced from domestically grown rice.
The history of Kinako Nejiri dates back to the early Edo period, where it was created in Kyoto as an auspicious snack inspired by shimenawa (sacred straw ropes). It spread across Japan via the Kitamae ships from Kyoto.
This product is a simple, wholesome snack kneaded with carefully selected ingredients, offering a gentle flavor.
Do not underestimate this confection! In the Edo period, it was carried as a preserved food and snack. It also provides protein, dietary fiber, iron, zinc, and vitamin B1.
<About Soken-sha>
A food company with a history of over half a century, committed to quality.
At the time of its founding in 1968, during Japan’s high economic growth period, many chemically synthesized flavorings, colorings, preservatives, and other food additives were developed, and processed foods produced by industrial methods increased rapidly.
Founder Takao Nakamura advocated that “what we eat and how we eat it are always connected to how we live. Improving our diet is about improving our way of life.” Concerned about the changing food environment in Japan, he established Soken-sha with the desire to deliver healthier foods.
Over more than fifty years, the company has consistently pursued themes now recognized as Sustainable Development Goals (SDGs).
Rather than following fleeting food trends, the company maintains a perspective of “considering environmental and human health, and questioning whether the current state is truly good for society in the long term,” and proposes alternative ideas in product form.
We call this stance the “Counter-Vision Company,” and we will continue to act as a company that makes good choices for society.
■ Product Name: Soken-sha Kinako Nejiri Snack, Domestic Kinako Nejiri, Wagashi, Resealable Water Syrup, Raw Sugar
■ Content: 8 pieces × 6 packs
■ Ingredients: Kinako (soybeans: managed to prevent GMO mixing, Hokkaido), Water Syrup (sweet potato, domestically produced), Sugar (Kagoshima), Vegetable Oil (rice oil, domestically produced), (contains soybeans)
■ Allergen: Soybeans
■ Manufacturer or Seller: Soken-sha
■ Expiration Date: 90 days from the date of manufacture
■ Storage Instructions: Store at room temperature in a dark place, avoiding direct sunlight and high temperatures/humidity.
■ Category: Food
■ Country of Manufacture: Japan
■ Notes:
- Please consume promptly after opening.
- Contains a quality preservative.
- One piece weighs approximately 20g.
【Disclaimer】
- The listed expiration date is based on the manufacturing date. Please inquire for actual expiry details.
- Since inventory is shared with our website, stock shortages, backorders, or cancellations may occur depending on timing.
- Packaging and product contents may differ slightly from the images due to product renewal or updates.
- Mail delivery is via post; cash on delivery is not available. Due to thickness restrictions (under 3cm), packaging is simplified.
- We are not responsible for damages to the outer packaging.
Product Number: soken-knkneji6
| Product # | SOKEN-KNKNEJI6 |
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