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Product Introduction

Easy to prepare in the microwave! Simple cooking (noodles can be heated in the microwave). It is a "kishimen" with smooth, wide, flat noodles that are easy to slurp, set with mentsuyu and dried bonito flakes. ~Nagoya Kishimen-tei~ Nagoya Kishimen-tei boasts a tradition of over 130 years since its founding in the Meiji era. It is also known as the first company to sell kishimen nationwide. Carrying the pride of transmitting the Owari Nagoya specialty across Japan, we will create new traditions from now on.

● "Kishimen" is a type of noodle wider than ordinary udon. According to the dried noodle quality standards, it is defined as having a width of 4.5mm or more and a thickness of less than 2.0mm, made from wheat flour. The typical way to eat it is with a soy sauce-based broth made from bonito and kelp dashi, topped with kamaboko (fish cake), spinach, and bonito flakes. The flat noodles easily absorb the soup, making it ideal to enjoy the flavor of both the noodles and the broth.

● Origin of "Kishimen" The Owari Plain has long been known as a noodle region, blessed with the best water from the Kiso River and a favorable climate and natural conditions. Among them, "kishimen" is widely loved as a specialty and a symbol of Nagoya, appreciated by food connoisseurs nationwide. There are various theories about its origin, including one from the Edo period, suggesting it came from "kijimen," flat noodles with pheasant meat made for Nagoya’s feudal lord, or from "kishuumen" brought from Kishu, or that during the Warring States period, Takeda Shingen’s retainers brought flat noodles like "himo-kawa" or "hoto" to the Owari region. In reality, there are many theories and no definitive consensus, giving "Nagoya kishimen" a slightly mysterious charm. Nagoya Kishimen-tei has preserved this tradition, conducting extensive research to offer affordable and delicious kishimen, finally establishing a method of production and a taste that rivals handmade noodles. This "kishimen" has a natural flavor and color that evoke a nostalgic, old-fashioned feel.

Ingredients and Components

Noodles: [wheat flour (domestically produced)/processed starch, acidulant, (contains wheat)]
Noodle soup: [soy sauce, sugar, salt, bonito extract, kelp extract / seasoning (amino acids, etc.), caramel coloring, (contains wheat and soybeans)]
Bonito flakes: [dried bonito flakes]
Ingredients: Noodles [wheat flour (domestically produced)/processed starch, acidulant, (contains wheat)] Noodle soup [soy sauce, sugar, salt, bonito extract, kelp extract / seasoning (amino acids, etc.), caramel coloring, (contains wheat and soybeans)] Dried bonito flakes [bonito flakes]
Contents: 218g (Noodles 180g, Noodle soup 37g, Dried bonito flakes 1g) × 5
Product size (height x depth x width): 14.5cm x 3cm x 18cm【Important】Due to product renewal by the manufacturer, if the packaging (including contents) is changed, the new packaging will be delivered. Please understand.