Product Introduction

[Katsuobushi Specialty Store's Kamadaki Furikake Set]
This is a moist, soft-type furikake where you can feel the ingredients.
It can be sprinkled directly on rice, used for bento boxes and onigiri, and also as an ingredient in omelets and fried rice, or mixed into potato salad, making it versatile as a topping or cooking ingredient for any dish.
This set allows you to enjoy four different flavors at once: "Katsuookaka," "Chicken Soboro," "Beef Soboro," and "Salmon Soboro."
Comes with a resealable zipper for convenient storage.

[Product Features]
[Okaka Furikake with Sesame]
Katsuobushi made in Japan is slowly and carefully simmered with soy sauce and sugar to create a rich flavor, then combined with sesame seeds for a moist, soft-type furikake with an authentic taste.
[Okaka Furikake with Kelp and Shiitake]
Katsuobushi made in Japan and kelp from Hokkaido are simmered to a rich flavor, then combined with shiitake mushrooms from Japan for a moist, soft-type furikake with an authentic taste.
[Low-Salt Okaka Furikake with Sesame]
For those concerned about salt intake. While maintaining the delicious taste, salt content is reduced by 30% (compared to our "Okaka Furikake with Sesame").
Katsuobushi made in Japan is simmered to a rich flavor and combined with sesame seeds for an authentic taste. This moist, soft-type furikake can be enjoyed deliciously even with reduced salt.

Ingredients and Components

[Katsuookaka] Seasoned Katsuobushi (Katsuobushi, Soy Sauce, Salt, Sugar) (Made in Japan), Sugar, Sesame Seeds, Vegetable Oil, Seafood Extract / Sorbitol, Seasonings (Amino Acids, etc.), Acidulant, (Includes Wheat, Sesame, Soybeans)
[Chicken Soboro] Soy Sauce (Made in Japan), Granulated Soy Protein, Sugar, Seasoned Katsuobushi (Katsuobushi, Soy Sauce, Salt, Sugar), Chicken, Chicken Extract, Vegetable Oil, Salt, Dried Okara, Kelp / Seasonings (Amino Acids, etc.), Sorbitol, Acidulant, (Includes Wheat, Soybeans, Chicken)
[Beef Soboro] Granulated Soy Protein (Made in Japan), Sugar, Soy Sauce, Seasoned Katsuobushi (Katsuobushi, Soy Sauce, Salt, Sugar), Vegetable Oil, Salt, Beef, Beef Extract, Dried Okara, Onion Extract / Seasonings (Amino Acids, etc.), Sorbitol, Caramel Color, Acidulant, (Includes Wheat, Beef, Soybeans)
[Salmon Soboro] Granulated Soy Protein (Made in Japan), Sugar, Salt, Salmon, Sesame Seeds, Vegetable Oil, Salmon Extract, Dried Okara / Sorbitol, Seasonings (Amino Acids, etc.), Coloring (Carmine, Annatto), (Includes Wheat, Sesame, Salmon, Soybeans)