Local Retort Curry Hokkaido Jagabata Curry Medium Spicy (1 serving, 200g)
Hokkaido local curry is now available in an easy-to-prepare retort package!
Hokkaido is the birthplace of "Make-in" potatoes. These potatoes are roughly cut and cooked with a sauce made from "Shihoro beef," which is raised in the natural environment of the Shihoro Plateau southeast of the Daisetsuzan Mountains. The sauce is based on pureed vegetables, enhanced with butter flavor to create a mild, rich, and flavorful curry.
【How to Serve】● To heat with hot water:Use a pot large enough to fully submerge the bag. Without opening the package, heat in boiling water for approximately 3 to 5 minutes.● To heat in a microwave:Transfer the contents to a microwave-safe container, cover with plastic wrap, and heat.
■ IngredientsVegetables (potatoes, carrots, onions), beef, butter, corn, wheat flour, lard, curry powder, chutney, sugar, salt, tomato paste, beef extract, spices, seasonings (amino acids, etc.), coloring (caramel), acidity regulator, flavoring (contains soybeans, pork, apples, gelatin as part of the ingredients)
■ Content200g
■ Expiration Date720 days from manufacturing
■ Storage InstructionsStore in a cool, dry place. (Same as ingredients: vegetables, beef, butter, corn, wheat flour, lard, curry powder, chutney, sugar, salt, tomato paste, beef extract, spices, seasonings, coloring, acidity regulator, flavoring—contains soybeans, pork, apples, gelatin)
■ NotesDue to manufacturer reasons, the packaging may be changed without notice.