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● Boiling with high heat and steaming with pressure for "Pressure steaming sweetness cooking"
The sweetness gradually spreads, and the grains are similar to those cooked in a traditional earthenware pot. Achieved by the rice master's skill at Gihōbei, the eighth generation, using rice cooker technology.
Soak thoroughly to allow water absorption to the core of the rice. By increasing the pressure up to 1.3 atmospheres, high-power heating and high-temperature steaming are realized.
Enhances the sweetness and cooks the rice with good grain separation.
* During cooking with the "White rice / Premium normal" course. Power consumption and cooking time will increase compared to the default "Eco cooking" course at shipment.
● Space-saving "Steam cut" that does not cause trouble with placement
Since little steam is emitted during cooking, placement is not an issue.
* According to Hitachi. The amount and appearance of emitted steam vary depending on the cooking course and surrounding environment.
* Do not cook with the unit installed in a fully enclosed space. Steam may accumulate.
● Keeps rice moist with "Steam warm keeping" (up to 24 hours)
Uses water stored in the "Waterless auto steamer" to generate steam and keep the rice moist.
● Choose according to preference or purpose with the "Premium" course. Enhances the rice's natural characteristics without focusing on specific brands, and cooks to your liking. (White rice / Unwashed rice only)
● Deliciously reheat frozen rice. "Frozen use" course
When reheated in the microwave, it produces fluffy rice with reduced dryness.
● Easy to maintain. Three cleaning parts.
● High-power boiling iron pot and full surround insulation structure
● Adjusts texture even with small quantities.
Boiling with high heat and steaming with pressure, the sweetness and grain separation recognized by Gihōbei, the eighth generation. [Pressure steaming sweetness cooking]
Hitachi's original [High power boiling iron pot] features an inner pot that delivers high power and an insulation structure that traps heat. * Lightweight about 790g, carbon fluorine coating with 6-year warranty.
Since little steam is emitted during cooking, placement is not an issue. [Steam cut]
Achieves a fluffy finish that highlights the contours and sweetness even with small quantities. Can be set with the "Quick" course for small portions.
Easy to use and simple to clean. The cleaning parts (lid heating plate and auto steamer) are dishwasher safe.