Title: Mixed grains for cooking rice
Ingredients: Black rice (domestic), soybeans, adzuki beans,
Sprouted brown rice, mochi millet, amaranth, millet, glutinous millet, perilla, quinoa, high millet, red rice, black sesame, corn, green rice
Content weight: 300 g (30 g x 10 packs)
Expiration date: Printed on the package
Storage instructions: Store at room temperature, avoiding direct sunlight, high temperatures, and humidity.

Seller: Forsessence Co., Ltd.
Tsuru-maki 1-17, Tama City, Tokyo, D-101, 1-17 Tsuru-maki, Tama City, Tokyo
Manufacturer: Tane Corporation First Factory
Fujikicho, Tosu City, Saga Prefecture, 3-5 Wakasakura
Nutritional information (per 30g): Energy 108kcal, Protein 5.2g, Fat 2.3g, Carbohydrates 17.8g (Sugars 15.7g, Dietary fiber 2.1g, Sodium 0.3mg (salt equivalent 0.001g), Iron 0.82mg, Magnesium 44mg, Copper 0.16mg, Vitamin B1 0.14mg, Vitamin B6 0.14mg, Folic acid 33µg, Niacin 1.4mg
Polyphenols 135mg
"Supervised by a registered dietitian and multigrain master" This product is a confident creation supervised by a food expert who is both a multigrain master and a registered dietitian.
It contains abundant protein, dietary fiber, magnesium, copper, and iron (confirmed by a third-party testing organization to meet nutritional emphasis standards), designed to easily incorporate these often lacking nutrients into daily meals.
This is a multigrain blend that thoroughly emphasizes not only deliciousness but also nutritional balance.
Just mix this product into your usual rice and cook, supporting your daily health and beauty from the inside of your body.

"Approximately 50% black rice with plenty of polyphenols" This multigrain blend focuses on the nutritional power of black rice, which is rich in polyphenols (anthocyanins), known as antioxidants (tested by a third-party organization, total polyphenol content confirmed at 450mg/100g).
Black rice also contains a wide range of nutrients compared to white rice and brown rice, including protein, vitamins B1 and E, zinc, iron, calcium, and dietary fiber.
It also contains essential amino acids that the body cannot produce on its own.

"Delicious taste that never gets boring" The charm of this product lies in its mild flavor with little peculiar taste and its ease of eating that is loved by a wide range of generations.
It retains flavor and texture even when cooled, making it delicious in bento boxes and prepared dishes.
It pairs well not only with Japanese cuisine but also with Western and Chinese dishes, naturally fitting into everyday meals.
Therefore, you can enjoy it every day without getting tired of it.
Furthermore, it is a meal that allows the whole family to enjoy the nutrition of fifteen types of multigrains while eating deliciously.

"Original blend of 100% domestically sourced selected multigrains" Carefully selected fifteen types of domestic multigrains, including black rice, sprouted brown rice, soybeans, adzuki beans, amaranth, and quinoa.
Using black rice (ancient rice) as the main ingredient (about 50% ratio), with a chewy texture.
The adzuki beans are small, whole, and have a hearty texture.
Additionally, a blend of small grains with a popping texture and aroma (mochi millet, high millet, millet, glutinous millet, amaranth, sesame, quinoa) achieves an easy-to-eat firmness, texture, and flavor.
It enriches your daily dining table.
Available in two types: a large 500g package and a convenient small portion (10 individual 30g packs).

"Gluten-free multigrain" To help various lifestyles incorporate multigrains, this is a gluten-free multigrain that contains no cereals.
It supports people with wheat allergies, those avoiding cereals, and those aiming for a diet mindful of beauty and health.
With gluten-free multigrains, the options for meals and ingredients expand.

"Analyzed for nutritional content at a domestic testing organization" The analysis results (by the Japan Food Analysis Center, conducted on April 22, 2024, inspection number: 24033364001-0101) confirm that the content of five nutrients—"protein, dietary fiber, magnesium, copper, and iron"—meets the standards for being "rich" according to the "Guidelines for Nutritional Labeling under the Food Labeling Act."
Supervised by a registered dietitian and multigrain master, a blend of about 50% black rice and carefully selected fifteen types of domestic grains.
This gluten-free multigrain allows easy intake of nutrients such as protein, dietary fiber, vitamins, minerals, and polyphenols, with a mild flavor that naturally fits into daily meals.

Published on 2026/07/27 18:12:51