Usually ships within 1-5 business days. Product Description. "Japan Maritime Self-Defense Force 1st Service School Production Cooperation" Etajima City, known as the sacred place of the Japan Maritime Self-Defense Force. Etajima Kaiji Curry, produced with the cooperation of the 1st Service School of the Japan Maritime Self-Defense Force. Recreated as a keema curry based on a recipe inherited from the former Naval Academy. Carefully sautéed domestic onions, domestic apples, fruit purees, and chutney are added, and simmered in a curry roux using over 20 kinds of spices. The exquisite balance of the ingredients' umami and spiciness. A curry with aクセになる (addictive) texture of domestic pork mince and beans. This curry is a retort curry that recreates the "Japan Maritime Self-Defense Force 1st Service School Keema Curry" served at "Kimaguretei" in Etajima City. Ingredients/Components: Vegetables/Fruits (Onions (Domestic), Apples, Carrots, Garlic), Pork, Curry Roux, Red Wine, Mango Puree, Fond de Veau, Curry Roux Powder, Banana Puree, Mango Chutney, Beef Extract, Chana Dal, Olive Oil, Beef Bouillon, Yeast Extract, Salt, Meat Extract, Curry Paste, Cumin Powder, Coriander Powder, Cardamom Powder/Caramel Color (Includes Wheat, Milk, Apples, Pork, Chicken, Beef, Bananas).
[Official Curry of the Japan Maritime Self-Defense Force in Etajima City] Friday lunch is curry day! Restaurants in Etajima City have commercialized this curry based on the curry recipe inherited by the "Japan Maritime Self-Defense Force 1st Service School" from the "Former Naval Academy." This product was released in 2023 to allow you to easily enjoy the taste of Etajima at home. [Classic Popular Keema Curry] Carefully sautéed domestic onions, domestic apples, fruit purees, and chutney are added, and simmered in a curry roux using over 20 kinds of spices. The exquisite balance of the ingredients' umami and spiciness, and the addictive texture of domestic pork mince and beans make this curry irresistible. [About the Japan Maritime Self-Defense Force 1st Service School] The 1st Service School provides a wide range of technical education, including shooting, torpedoes, ship operations, navigation, meteorology, communications, electronic maintenance, operations, emergency response, minesweeping, diving, security, and physical education. Approximately 600 officer students and 2,000 petty officers and enlisted personnel graduate from Etajima each year. [How to Serve] Heating with hot water: Do not open the bag (retort pouch). Place it in boiling water and simmer for 5-7 minutes, then transfer to a bowl and serve. Heating with a microwave: Be sure to transfer to a deep heat-resistant container, cover with plastic wrap, and heat. (Estimated heating time: approx. 2 minutes for 500W, approx. 1 minute 30 seconds for 600W) [Product Details] Contents: 180g x 1 bag / Storage Method: Store at room temperature, avoiding direct sunlight. / Features: "Etajima Kaiji Curry" is an initiative launched in collaboration with the Japan Maritime Self-Defense Force, Etajima City, and the Etajima Chamber of Commerce and Industry to promote regional development and the PR of the Japan Maritime Self-Defense Force by leveraging the curry culture of the Japan Maritime Self-Defense Force inherited from the former Naval Academy. [Important] Please note that if the manufacturer renews the product and changes the packaging (including contents), we will deliver the new packaging. Thank you for your understanding.