Tokyo Fine Foods V Aid Preservation Bread Matcha Chlorella & Azuki is the world's first vegan-compatible disaster prevention bread.
With a taste that is "so delicious it doesn't feel like emergency food," it contains no food additives and is suitable for long-term storage (5 years) as a stockpile food.
The flavor features a moderate bitterness of Uji matcha and a moist, sweet texture of azuki beans, offering a distinctly Japanese taste.
- Made with matcha from Uji, Kyoto, with a balanced bitterness, combined with Chlorella from Chikugo, and expressed with the moist, sweet texture of Kanoko azuki beans from Hokkaido, creating a Japanese flavor.- Free from preservatives, emulsifiers, coloring agents, pH adjusters, thickeners, and fragrances.- No animal-derived ingredients, no palm oil, and no soybeans.- Free from 25 allergen items including wheat flour, sesame, and almonds.- Contains 0 trans fats and 0 cholesterol.- Uses 100% sugarcane raw material from the Amami Islands.- The sesame oil used is cold-pressed without roasting, providing no aroma.- The paper cup containing the bread has a spiral perforation that can be torn open, allowing hygienic consumption without touching with dirty hands in emergency situations with poor sanitation.- Packaged with barrier-type aluminum foil and oxygen absorbers, utilizing a proprietary method for long-term preservation.- The manufacturing line is thoroughly cleaned to prevent cross-contamination with specific raw materials.- Supervised by Meat-Free Monday and All Japan (MFMAJ).
Product Name: Emergency Food Bread, 5-Year Shelf Life, Tokyo Fine Foods V Aid Preservation Bread Matcha Chlorella Azuki, Vegan, Disaster Prevention Bread, Long-term Storage, Stockpile Food, Uji Matcha Azuki
Contents: 110g
Ingredients:- Wheat flour (Canada)- Azuki beans (Hokkaido)- Sugarcane syrup (Amami)- Wheat gluten (Australia and other overseas)- Chickpeas (Canada, USA)- Bread yeast (domestic)- Sesame oil (Nigeria and other overseas)- Wheat fiber (Germany)- Matcha (Uji, Kyoto)- Chlorella (Chikugo)- Almond milk (USA)- Salt (domestic)
Allergens (28 items): Wheat, sesame, almonds
Nutritional Information (per 100g):- Energy: 261 kcal- Protein: 11.3 g- Fat: 3.5 g- Carbohydrates: 46.1 g- Salt equivalent: 0.4 g- Saturated fat: 0.68 g- Trans fat: 0 g- Cholesterol: 0 mg
Manufacturer or Seller: Soken-sha
Shelf life: 1980 days from manufacturing date
Storage instructions: Store at room temperature, avoiding direct sunlight, high temperatures, and humidity.
Category: Food
Country of manufacture: Japan
How to consume/use:- Can be eaten as is.- Remove the paper cup bread and tear along the perforation from the OPEN tab to enjoy.- To warm in a microwave, remove from the bag and heat for about 20 seconds at 600W to enjoy freshly baked bread flavor.
Precautions:- This product is manufactured in a facility that also processes eggs, dairy, and soy products.- Please consume as soon as possible after opening.- The oxygen absorber is not edible.- Storing at low temperatures may harden the bread.
【Disclaimer】- The listed expiration date is based on the manufacturing date. Please inquire for actual expiry.- Since inventory is shared with our website, stockouts, backorders, or cancellations may occur depending on timing.- Due to product renewal, packaging or contents may differ slightly from the delivered product.- Mail delivery is via post; cash on delivery is not available. Due to thickness restrictions (under 3cm), packaging is simplified.- We are not responsible for damages to the outer packaging.
Product Number: tff-vaid-m