Tokyo Fine Foods V-AID Preserved Bread (Brown Sugar Raisin & Roasted Almond) is the world's first vegan-friendly emergency bread.
With a "deliciousness you wouldn't expect from emergency rations" and no food additives used, it is a long-term storage (5 years) stockpile food that you can eat with peace of mind.
Enjoy a variety of textures with brown sugar, raisins, and roasted almonds.
* The world's first vegan-friendly emergency bread. With a "deliciousness you wouldn't expect from emergency rations" and no food additives used, it is a long-term storage (5 years) stockpile food that you can eat with peace of mind.* This bread offers a variety of textures by combining the dense flavor of brown sugar with sweet and sour raisins and crushed roasted almonds.* Free from food additives such as preservatives, emulsifiers, coloring agents, pH adjusters, thickeners, and fragrances.* No animal-derived ingredients, no palm oil, and no soy.* Free from 25 allergens (excluding wheat, sesame, and almonds).* Zero trans fats and zero cholesterol.* The unrefined sugar used is 100% derived from sugarcane from the Amami Islands.* The sesame oil used is pressed without roasting and has no aroma.* The paper cup containing the bread features a spiral perforation that allows it to be torn away while eating. This design ensures the bread can be consumed without touching it with dirty hands during emergencies where hygiene conditions may be poor.* Long-term storage is made possible through a unique preservation method using barrier aluminum foil packaging and oxygen absorbers.* The production line is thoroughly cleaned to prevent cross-contamination of specified raw materials.* Supervised by Meat Free Monday All Japan (MFMAJ).
**Product Name:** 5-Year Emergency Bread Tokyo Fine Foods V-AID Preserved Bread Brown Sugar Raisin & Roasted Almond Vegan Emergency Bread Long-term Storage Stockpile Food**Net Content:** 125g x 3**Ingredients:** Wheat flour (Canada), Brown sugar (Domestic), Roasted almonds (USA), Raisins (Australia), Wheat protein (Australia and other overseas locations), Chickpeas (Canada, USA), Baker's yeast (Domestic), Sesame oil (Nigeria and other overseas locations), Wheat fiber (Germany), Almond milk (USA), Salt (Domestic)**Allergens (28 items):** Wheat, Sesame, Almond**Nutritional Analysis (per 100g):*** Energy: 300 kcal* Protein: 12.0g* Fat: 5.3g* Carbohydrates: 51.1g* Salt Equivalent: 0.3g* Saturated Fatty Acids: 1.18g* Trans Fatty Acids: 0g* Cholesterol: 0mg
**Manufacturer/Seller:** Tokyo Fine Foods**Shelf Life:** 1980 days from the date of manufacture**Storage Method:** Store at room temperature, avoiding direct sunlight, high temperature, and high humidity.**Category:** Food**Country of Manufacture:** Japan
**Instructions for Use:*** Can be eaten as is.* Remove the paper cup bread and tear along the perforation starting from the "OPEN" tab to eat.* If using a microwave, remove the bread from the bag and heat at 600W for approximately 20 seconds to enjoy the flavor of freshly baked bread.
**Precautions:*** This product is manufactured in a facility that also produces products containing eggs, milk, and soy.* Consume as soon as possible after opening.* The oxygen absorber is not edible.* Please note that the bread will harden if stored at low temperatures.
**Disclaimer:*** The stated shelf life is the number of days from the date of manufacture. Please contact us for the actual expiration date.* Due to shared inventory with our own website, items may be out of stock, backordered, or canceled depending on timing.* Due to product renewals, etc., the package or product content may differ slightly from the delivered product.* Mail service (Mail-bin) is delivered to the post box. Cash on delivery is not available. Due to thickness restrictions (3cm or less), simple packaging is used. We are not liable for damage to the outer packaging.
**Product Number:** tff-vaid-k3