Hokkaido, Tokyo, Chiba, Yokohama, Karuizawa, Nagoya, and more...A set of regional curries from Eastern Japan!
All are meticulously crafted, exquisite curries!A must-try for curry lovers, irresistible to curry enthusiasts!Compare and taste regional curries from Eastern Japan!
"Which one shall we have today?" Enjoy comparing them with your family, or...Eastern Japan Regional Curry 9 Types Set
■ Set Contents: 1 of each of the 9 types・Hokkaido Jagabutter Curry Medium Hot (1 serving, 200g)Hokkaido, the birthplace of "May Queen" potatoes in Japan.We use May Queen potatoes cut into large chunks, and "Shihoro Beef" raised in the great nature of Shihoro Plateau, southeast of Mt. Daisetsu. The sauce, based on pureed vegetables, is simmered to create a mild and rich curry with a distinct butter flavor.
・Old-fashioned Tokyo Western-style Curry Medium Hot (1 serving, 200g)This dish recreates the popular Western-style curry that was served in front of Shinjuku Nikko (now Shinjuku Alta) around 1965.Beef is simmered in a unique curry sauce made with a variety of spices, pureed potatoes, carrots, fruits, and butter.
・Tokyo X Pork Curry Medium Hot (1 serving, 200g)Developed over many years by Tokyo, this is a rare pork, exclusively sold in Tokyo, characterized by its tenderness and umami that overturns the conventional image of pork.The curry sauce is simmered with a variety of spices to bring out its delicious flavor.
・Sichuan Tantan Curry 200gEasily enjoy Yokohama's regional curry at home! A spicy and savory dish born in Chinatown.A curry with a mellow, sesame-flavored sauce, accented with the aroma of star anise and the tingling sensation of Sichuan pepper.
・Chiba Boso Pork Curry Medium Hot (1 serving, 200g)The "Boso Pork" brand is simmered in a curry sauce made with 5 types of vegetables, a variety of spices, chutney, apple puree, and tomato paste.
・Karuizawa European-style Curry Medium Hot (1 serving, 200g)A European-style curry sauce with a mellow spiciness, enhanced with the umami and richness of bouillon.You can also enjoy the crisp texture of Shinshu beef, and Shinshu-grown eringi and buna shimeji mushrooms.Finished as an authentic curry with a balanced sweetness and spiciness.
・Saitama Genryu Hanazono Black Pork Curry Medium Hot (1 serving, 200g)Hanazono black pork, with its tender meat, unique texture, and subtle sweetness.The spicy yet mellow curry sauce brings out the richness and umami of the black pork, creating a deeply flavorful pork curry.
・Nagoya Cochin Curry Medium Hot (1 serving, 200g)A chicken curry with a mild curry sauce that enhances the meat's flavor, with added sautéed Nagoya Cochin chicken and onions for a rich and mellow taste.
・Tokyo Edo Amami Miso Curry (1 serving, 200g)Made with a traditional miso that has been favored in Edo since that era.Characterized by the sweetness of rice koji and the umami and aroma of soybeans, it creates a mellow taste when mixed into the curry.
■ Ingredients・Hokkaido Jagabutter CurryVegetables (potatoes, carrots, onions), beef, butter, corn, wheat flour, lard, curry powder, chutney, sugar, salt, tomato paste, beef extract, spices, seasonings (amino acids, etc.), coloring (caramel), acidulant, flavoring (contains soybeans, pork, apples, and gelatin as part of the ingredients)
・Old-fashioned Tokyo Western-style CurryBeef, vegetables (potatoes, carrots), butter, lard, wheat flour, curry powder, sugar, chutney, salt, tomato paste, beef extract, spices, seasonings (amino acids, etc.), acidulant, coloring (caramel), flavoring (contains soybeans, pork, apples, and gelatin as part of the ingredients)
・Tokyo X Pork CurryPork, vegetables (onions, potatoes, carrots, garlic, ginger), wheat flour, lard, sake, curry powder, sugar, salt, chutney, apple puree, soy sauce, tomato paste, dairy products, Worcestershire sauce, beef extract, honey, spices, coloring (caramel), seasonings (amino acids, etc.), flavoring (contains milk as part of the ingredients)
・Sichuan Tantan CurryVegetables/fruits (onions, leeks, garlic, ginger), ground pork, tantanmen base, doubanjiang, edible oils, wheat flour, sugar, spices, curry powder, starch, soy sauce, meat extract (pork, chicken), salt, thickeners (modified starch, xanthan gum), seasonings (amino acids, etc.), paprika coloring (contains soybeans and gelatin as part of the ingredients)
・Chiba Boso Pork CurryPork, vegetables (onions, potatoes, carrots, garlic, ginger), wheat flour, lard, curry powder, sugar, salt, chutney, apple puree, tomato paste, soy sauce, dairy products, pork extract, Worcestershire sauce, honey, coloring (caramel, carotene), seasonings (amino acids, etc.), acidulant, flavoring (contains milk as part of the ingredients)
・Karuizawa European-style CurryVegetables (erringi, buna shimeji, garlic, ginger), beef, wheat flour, lard, curry powder, sugar, sake, salt, chutney, apple puree, tomato paste, soy sauce, dairy products, Worcestershire sauce, beef extract, honey, spices, coloring (caramel, carotene), seasonings (amino acids, etc.), acidulant, flavoring, spice extract (contains milk and pork as part of the ingredients)
・Saitama Genryu Hanazono Black Pork CurryPork, vegetables (onions, potatoes, carrots), wheat flour, lard, sugar, apple puree, chutney, curry powder, salt, fresh cream, pork extract, vegetable oils, spices, Worcestershire sauce, tomato paste, skim milk powder, thickener (modified starch), seasonings (amino acids, etc.), coloring (caramel), acidulant, flavoring, spice extract (contains soybeans as part of the ingredients)
・Nagoya Cochin CurryChicken, vegetables (onions, garlic, ginger), wheat flour, lard, curry powder, sugar, salt, chutney, apple puree, vegetable oils, tomato paste, soy sauce, chicken extract, Worcestershire sauce, honey, coloring (caramel), seasonings (amino acids, etc.), acidulant, flavoring, spice extract (contains pork as part of the ingredients)
・Tokyo Edo Amami Miso CurryPork, sautéed onions, eringi, rice miso, wheat flour, lard, curry powder, sugar, chutney, tomato puree, apple puree, butter, salt, pork extract, garlic paste, yeast extract, ginger paste, spices/seasonings (amino acids, etc.), acidulant (contains wheat, milk, soybeans, pork, and apples as part of the ingredients)
■ Best Before DateApproximately 2 years from the date of manufacture
■ Storage MethodStore at room temperature, avoiding direct sunlight.
■ Precautions*The product packaging may change due to manufacturer's convenience.