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■ Gold Donburi Oyako-don: A parent-and-child rice bowl made with eggs prepared using a proprietary method, with chicken and onions. Simply heat and serve over rice for an easy meal.
■ Gold Donburi Bibimbap: A dish featuring authentic Korean gochujang (red pepper paste). This carefully crafted bibimbap includes five types of ingredients: carrots, bamboo shoots, bean sprouts, warabi (bracken fern), and kikurage (wood ear mushrooms), providing both visual appeal and satisfying texture.
■ Gold Donburi Sichuan-style Mapo Don: A spicy and fragrant mapo donburi base made with Doubanjiang (fermented bean paste), Tianmianjiang (sweet bean paste), and Douchijiang (fermented black bean paste), combined with two types of Sichuan peppercorns—coarse and powdered. The coarse Sichuan peppercorns add a crunchy texture that enhances spiciness and aroma.
■ Gold Donburi Chinese-style Donburi: Contains five types of vegetables and quail eggs, all enveloped in a soy sauce-based thick sauce.
〇?? House Curry Medium Spicy - Spiciness rank 3: A rich beef curry simmered with a blend of 29 spices, vegetables, and bouillon.
〇?? House Rich Demi Curry - Spiciness rank 3: A beef curry with a deep flavor, blending the aroma of 29 spices and a rich demi-glace sauce.
〇?? House Keema Curry - Spiciness rank 3: A fragrant and hearty keema curry simmered with 29 spices and ground chicken, finished with chopped ginger.
・Gyudon (Beef Bowl): A special sauce made with the umami of Hokkaido kelp, featuring tender simmered beef, onions, and shirataki noodles.
・Oyako-don (Parent-and-Child Rice Bowl): Enjoy the umami of bonito and kelp dashi broth, combined with fluffy eggs.
・Sukiyaki-don: Rich flavor with eight ingredients including beef and grilled tofu, finished with a special warishita (sukiyaki broth).
・Chinese-style Donburi: A rich, yet clean aftertaste with XO sauce, featuring ten ingredients.
・Curry Nanban Don: A donburi base with authentic flavor and satisfying texture, using a Japanese-style curry sauce with the umami of dashi, and ingredients like chicken and green onions, similar to those served at soba restaurants.
Curry House Curry: 3 types × 1 each (Medium Spicy, Keema, Rich Demi)
Donburi-tei: 5 types × 1 each (Sukiyaki-don, Chinese-style Don, Gyudon, Oyako-don, Curry Nanban-don)
Gold Donburi: 4 types × 1 each (Oyako-don, Chinese-style Don, Bibimbap, Mapo-don)
+ Small condiment packets (each 1): Original set includes one each of chili pepper, pepper, and Sichuan pepper.
【Important】 Due to product renewal by the manufacturer, if the packaging (including content volume) is changed, the product will be delivered in the new packaging. Please understand.