Soken-sha Ehime-produced Unsalted Handmade Corned Beef is made using 100% beef from Ehime Prefecture. It is an unsalted, handcrafted corned beef that does not use curing agents (sodium nitrite) and preserves the natural texture and flavor of the meat.
- This product is made with 100% beef from Ehime Prefecture and contains no curing agents.
- It emphasizes the flavor of the ingredients, using no curing agents (sodium nitrite), coloring agents, preservatives, or chemical seasonings.
- It uses "Benibana Ichiban Kō Olein Acid," the first-pressed safflower oil high in oleic acid.
- Sugar is made from raw sugar produced on Kikai Island in Kagoshima Prefecture.
- The salt used contains nigari (bittern).
About Soken-sha:
A food company with a history of over half a century, dedicated to quality.
At its founding in 1968, during Japan’s high economic growth period, many chemically synthesized flavorings, colorings, and preservatives were developed, and industrial processing methods for mass-produced processed foods increased rapidly.
Founder Takao Nakamura advocated that "food and eating habits are always connected to how we live. Improving our diet is about improving our way of life." Feeling a crisis about Japan’s changing food environment, he established Soken-sha with the desire to deliver healthier foods.
Over more than fifty years, the company has consistently pursued themes now recognized as Sustainable Development Goals (SDGs).
Rather than following fleeting food trends, the company maintains a perspective of "considering the environment and human health, questioning whether the current state is okay for long-term societal improvement," and proposes alternative ideas in product form.
We call this stance a "Counter-Vision Company," and we will continue to uphold a corporate attitude of making socially beneficial choices.
Product Name: Soken-sha Ehime-produced Unsalted Handmade Corned Beef Canned Product
Contents: 80g × 4 cans set
Ingredients: Beef (Ehime), Beef fat (domestic), Benibana oil, Salt, Sugar [raw sugar from Kikai Island (Kagoshima)], Fermented seasoning (contains wheat and soy), Spices
Allergens (28 items): Wheat / Beef / Soy
Nutritional Information per Can (80g):
- Energy: 162 kcal
- Protein: 15.8 g
- Fat: 10.4 g
- Carbohydrates: 1.4 g
- Salt equivalent: 1.4 g
*These values are approximate.
Manufacturer/Seller: Soken-sha
Shelf life: 720 days from manufacturing date
Storage instructions: Store in a cool, dark place avoiding direct sunlight and high temperatures/humidity.
Category: Food
Country of manufacture: Japan
Notes:
- After opening, transfer to a glass or other container.
- This product is manufactured in a facility that also processes eggs, dairy, and shrimp.
- Fermented seasonings contain yeast extract.
- Do not heat the can directly over an open flame to prevent rupture and injury.
- Be careful not to cut yourself on the can’s edges.
- If leftovers remain, transfer to another container, refrigerate, and consume promptly.
[Disclaimer]
- The listed expiration date is based on the manufacturing date. Please inquire for actual expiration details.
- Since inventory is shared with our website, stock shortages, backorders, or cancellations may occur depending on timing.
- Due to product renewal, packaging or contents may differ slightly from the delivered product.
- Mail-order shipments are delivered via post and do not support cash on delivery. Due to thickness restrictions (under 3cm), packaging is simplified.
- We are not responsible for damages to the outer packaging.
| Product # | SOKEN-CONBEEF4 |
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