[Product Name]
Asahi Group Foods Lactic Acid Bacteria + Enzymes Barley Young Leaves

[Manufacturer and Distributor]
Asahi Group Foods (Asahi)

[Usage Instructions]
- Please consume as soon as possible after opening the individual package.
- When using a shaker, prepare with room temperature or cold beverages.
- Consume approximately 1 to 2 sachets per day.
- Mix well with about 100mL of water, milk, or other beverages before drinking.
- Adjust the amount according to your preference.
- You can also mix with your favorite drinks or foods such as soy milk, yogurt, or apple juice.
- Since it may settle, stir well and consume promptly.

[Ingredients]
Barley young leaf powder (Kyushu origin), chicory-derived oligosaccharides, grain fermentation extract powder (contains wheat), spore-forming lactic acid bacteria powder, mulberry leaf powder, yeast extract, sterilized lactic acid bacteria powder (contains milk components)

[Nutritional Information (per 1 sachet (3g))]
Energy 9.9 kcal, Protein 0.26–0.60 g, Fat 0.04–0.14 g, Carbohydrates 1.9–2.7 g, Sugars 1.4 g, Dietary fiber 0.5–1.3 g, Salt equivalent 0.001–0.006 g, Vitamin B1 0.005–0.02 mg, Vitamin B2 0.013–0.049 mg, Vitamin E 0.02–0.19 mg, Vitamin K2 3–81 μg, Folic acid 2–19 μg, Calcium 4–11 mg, Magnesium 1.5–5.0 mg, Iron 0.1–0.6 mg, Potassium 34–138 mg

[Allergens (out of 27 items)]
Wheat, Milk

[Product Features]
● Asahi Group Foods Lactic Acid Bacteria + Enzymes Barley Young Leaves
● Uses barley young leaves cultivated in the Kyushu region. It has a mild taste and aroma with little bitterness, making it easy to drink. This green juice is committed to taste and domestic ingredients for continued consumption.
● Contains two types of lactic acid bacteria.
◇ 30 billion cells of Lactobacillus EC-12 (*1) per sachet.
◇ 100 million cells of spore-forming lactic acid bacteria (*1) that are resistant to heat and acid.
● Contains active enzymes (*2) and 1000 mg (*1) of fructooligosaccharides, which serve as nutrients for beneficial bacteria.
● Product name: Barley Young Leaf Processed Food

[*1: Number of bacteria at the time of manufacturing per sachet (3g)]
[*2: Uses grain fermentation extract powder containing active enzymes.]
大麦若葉粉末（九州産）、チコリ由来オリゴ糖、穀物発酵エキス末（小麦を含む）、有胞子性乳酸菌末、桑葉末、酵母エキス、殺菌乳酸菌粉末（乳成分を含む）

●栄養成分表示［1袋（3g）当たり］
エネルギー9.9kcal、たんぱく質0.26～0.60g、脂質0.04～0.14g、炭水化物1.9～2.7g、糖質1.4g、食物繊維0.5～1.3g、食塩相当量0.001～0.006g、ビタミンB10.005～0.02mg、ビタミンB20.013～0.049mg、ビタミンE0.02～0.19mg、ビタミンK23～81μg、葉酸2～19μg、カルシウム4～11mg、マグネシウム1.5～5.0mg、鉄0.1～0.6mg、カリウム34～138mg

【アレルギー物質（27品目中）】
小麦・乳


製品の特徴
●アサヒグループ食品 乳酸菌＋酵素 大麦若葉
●九州地方で栽培した大麦若葉を使用。味やにおいのクセが少なく、さらりとした飲みやすい味が特長です。続けやすいように味と国産にこだわった青汁です。
●2種類の乳酸菌を配合。
◇乳酸菌EC-12を300億個(*1)配合。
◇熱や酸に強い有胞子性乳酸菌を1億個(*1)配合。
●活性型酵素(*2)、善玉菌の栄養になるフラクトオリゴ糖を1000mg(*1)配合。
●名称：大麦若葉加工食品

［*1：1袋（3g）当たり 製造時の配合菌数］
［*2：活性のある酵素を含有した穀物発酵エキス末を使用。］