You can enjoy authentic simmered dishes with minimal effort. It is convenient to keep in stock.
Product Contents:- 4 packs of domestic sea bream head simmered (one piece per pack: approximately 180g)- 1 whole kinmedai ( splendid alfonsino) simmered (approximately 280g)- 1 pack of genuine tuna kakuni (braised tuna cheek) (approximately 150g)
Product Description:
■ Domestic Sea Bream Head SimmeredThe head of domestically farmed sea bream is lightly grilled once, then simmered in a sweet and spicy soy sauce glaze. The head of the sea bream is especially rich in umami and fat, making it a superb delicacy. Fish heads are generally difficult to prepare because the scales are hard to remove and cooking is tricky, but with this product, you only need to wait in the microwave to enjoy delicious simmered fish head. It pairs perfectly with Japanese sake or other evening drinks, allowing you to enjoy authentic simmered dishes effortlessly. Keeping it in stock is very convenient.- Ingredients:Sea bream (domestic, farmed), sugar (brown sugar, granulated sugar), soy sauce, ginger, hon mirin, salt, caramel sauce, fish sauce, bonito extract, grated ginger, yeast extract, kelp extract / caramel coloring, thickening agent (xanthan gum) / (contains wheat, mackerel, soybeans)
■ Genuine Tuna KakuniTender, collagen-rich tuna is simmered in a sweet and spicy sauce. While tuna simmered dishes often have a dry texture, this product is plump and juicy, with a good amount of fat and cooked until tender. It has a rich, sticky umami flavor, and the high fat content reproduces the quality of a high-end restaurant dish. It pairs excellently with rice and sake, can be used in various recipes, and makes a slightly luxurious topping.- Ingredients:Genuine tuna (from Malta), sugar (domestically produced) (brown sugar, granulated sugar), soy sauce, ginger, hon mirin, salt, caramel sauce, fish sauce, bonito extract, yeast extract, kelp extract / caramel coloring, thickening agent (xanthan gum) / (contains wheat, mackerel, soybeans)
■ Whole Kinmedai (Splendid Alfonsino) SimmeredThe simmered high-grade fish kinmedai is incredibly delicious. By simmering the elegant-flavored kinmedai, its umami is fully brought out, and the refined taste soaks into the broth. Using a high-grade fish like kinmedai enhances the flavor even further.- Ingredients:Kinmedai (domestic), sugar (domestically produced) (brown sugar, granulated sugar), soy sauce, ginger, hon mirin, salt, caramel sauce, fish sauce, bonito extract, yeast extract, kelp extract / caramel coloring, thickening agent (xanthan gum) / (contains wheat, mackerel, soybeans)
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