Shizuoka Prefecture Matcha Cultivated with Pure Groundwater at the Foot of Majestic Mt. Fuji

"Fujisan Cha Matcha No. 3" is a professional-use matcha from Shizuoka Prefecture, made from tea leaves grown with the blessings of the natural environment and pure groundwater in the eastern part of Shizuoka Prefecture, at the foot of majestic Mt. Fuji.

The raw material for this matcha is Akibentencha, processed from tea leaves harvested in autumn.

All Fujisan Cha bentencha is shade-grown.
Prioritizing quality over yield, the tea gardens are covered for approximately 20-25 days, with careful consideration given to the timing of the shading.

The pure water from Mt. Fuji, the climate of eastern Shizuoka Prefecture, and the expertise of the people involved in tea cultivation in the region.
Fujisan Cha Matcha embodies the blessings of Mt. Fuji's nature and the aspirations of its production area.

Vibrant Color is a Characteristic Feature
A characteristic of Fujisan Cha Matcha is its vibrant color when used in Japanese and Western confectionery.

It can be used in a variety of menu items, including drinks like matcha lattes, baked goods, cakes, ice cream, and Japanese sweets.

It is also used in latte shops and major Japanese confectionery stores both domestically and internationally.

About Fujisan Cha Matcha No. 3
No. 3 is made using Akibentencha, processed from tea leaves harvested in autumn.
Available in 500g and 1kg sizes for convenient use in professional settings.

Born from the Passion of Those Dedicated to Tea Cultivation at the Foot of Mt. Fuji
Fujisan Cha Co., Ltd. was established by volunteers involved in tea cultivation in the Mt. Fuji area and eastern Shizuoka Prefecture.
A factory was established for the production of bentencha, the raw material for matcha, and bentencha production began in May 2018.
This matcha, delivered from the foot of Mt. Fuji, is infused with the passion for regional tea cultivation and the expertise cultivated in the field.

Product Information
Product Name: Fujisan Cha Matcha No. 3
Type: Matcha
Ingredients: Bentea (Shizuoka Prefecture)
Net Content: 1kg
Country of Origin: Japan
Storage Method: Store away from direct sunlight, high temperatures, and high humidity.
Expiration Date: July 15, 2027
Manufacturer: Fujisan Cha Co., Ltd.
Packaging: Professional-use aluminum packaging

*The product will be delivered in a professional-use aluminum package with Japanese labeling.
*The finished color and flavor will vary depending on the amount used, the ingredients it is combined with, and the cooking method.