Okayu Eiheiji Tea Okayu for 1 Person
+ New equipment introduced!+ Uses roasted green tea with Fukui-grown soybeans!+ The mineral content of Fukui's water is preserved, and further purified,achieving even finer filling and packaging than before.+ This is a flavorful okayu, made with Fukui's premium Koshihikari rice,cooked to a fluffy texture using a unique technique, just as the morning okayu is passed down in Zen temples.
Eiheiji Tea Okayu 250g (Retort Pouch Okayu)
+ About Eiheiji Okayu...At Eiheiji, okayu is not called "okayu," but rather "shuku" or "joshuku."Zen Master Dogen, the founder of the Soto Zen school, stated the following about "shuku" in his book, "Fushukuhanpo":
The Ten Virtues are the following ten items:1. [Color] Improves the complexion of the body.2. [Strength] Increases vitality.3. [Longevity] Leads to a long life.4. [Comfort] Prevents overeating and brings comfort to the body.5. [Clear and Eloquent Speech] Makes speech clear and refreshing.6. [Eliminates Indigestion] The previous meal is not retained, and heartburn is prevented.7. [Prevents Colds] Prevents catching colds.8. [Satisfies Hunger] Aids digestion, becomes nutrition, and satisfies hunger.9. [Quenches Thirst] Stops thirst.10. [Regulates Bowel Movements] Promotes regular bowel movements.
Interesting, isn't it?For Buddhists, eating okayu holds a very important meaning.Now you can easily enjoy Eiheiji's okayu at home!
This is tea okayu, cooked with fragrant roasted green tea and roasted soybeans from Fukui Prefecture, creating a rich aroma.It can be enjoyed deliciously either chilled or warmed.
+ You might be able to diet with okayu!+ Why? Because the same amount of rice expands about 4 to 5 times more than cooked rice.+ This means you'll feel full with the same amount!+ Also, by adding a small amount of seasoning, chopped wakame seaweed, and a dash of soy sauce to okayu, you can make wakame ojya.+ By adding mushrooms, cheese, bouillon, butter, and a little oil, you can make mushroom risotto.+ It can also be used for any seafood dish. Please try it at least once!
■ IngredientsUruchimai rice (Fukui-grown Koshihikari), Green tea (domestic), Soybeans (domestic)
■ Contents250g
■ Best Before Date1 year from the date of manufacture
■ Storage MethodAvoid direct sunlight, high temperatures, and high humidity.
■ Country of OriginJapan
■ ManufacturerKomeya
| Product # | T47F11889 |
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